There’s no better combination than romance and good food.
That’s why Keats are offering a special Valentine’s Day dinner menu on Wednesday 14th February, so you and your loved one can enjoy a romantic meal that tastes delicious!
After a hearty meal of Hampshire produce, lovingly handmade and freshly prepared, enjoy a platter of desserts featuring Crème Bruleé, Apple Tart Tatin, Dark Chocolate Delice & Meringue Kiss Prosecco & Gin Winter Berry Jelly all designed for sharing and made to leave you feeling loved and content
Let the warm atmosphere of Keats and our lovingly prepared food make your
Valentines Day full of love.