Looking for a career in hospitality and catering? We’re hiring!

We are currently looking to employ Front of House waiting staff to help us at busy times.
Also required, we’re looking for a Young Enthusiastic chef who is looking to broaden their culinary skills and join our young kitchen team – a great opportunity!
Flexible hours, good rates of pay, we are open for Lunches Tuesday to Sunday and Dinner Tuesday to Saturday.

No experience necessary as we are very happy to train you, but a friendly bubbly character, team player and willingness to look after customers a must

If you would like to find out more please contact or send C.V.:-
Martin Aslin
01794 36825